Fried Nian Gao
This delicious yummy dessert and/or snack is usually served during Chinese New Year but that does not mean something as yummy as this can’t be served anytime of the year. Fried Nian Gao is a type of...
View ArticleTaro and Ube Mochi
😋 Delicious and chewy! 😋 Perfect for a snack or dessert! 🍨 What’s your favorite flavor of mochi? 🤔 Taro and Ube Mochi is a type of Mochi flavoured with ube then filled with sweet taro paste. Mochi is a...
View ArticleLihim ni Lola
🍡🥥 Uncover the hidden delight of “Lihim ni Lola”! 🤫💜 Indulge in the sweet bliss of purple rice cake with a surprise. It’s a secret treat that will delight your taste buds and leave you craving for...
View ArticleKalamay Kapit
Embrace the sweet essence of tradition with Kalamay Kapit. A delightful Filipino treat that’s truly irresistible. Kalamay Kapit a Filipino steamed rice cake made with glutinous rice, coconut milk, ube...
View ArticleKutsinta Extreme Overload
Dive into the world of ultimate sweetness with Kutsinta Extreme Overload! Filipino steamed cakes taken to new heights. Experience indulgence with Kutsinta Extreme Overload – Filipino steamed cakes...
View ArticleUbe Butter Mochi Cake
🌟 Embrace the vibrant hues of tradition 🟣 with this delightful treat that’s as delightful as it is colourful! A taste of Filipino, Hawaiian and Japanese joy! 💜 #FilipinoFlavors. Indulge in this chewy...
View ArticleUbe Kalamay
Sticky purple perfection! Ube & coconut collide in this Filipino rice cake. Steamy, sweet & full of history. Dare to try? My Grandma’s secret weapon? This sticky purple wonder. Forget fancy...
View ArticlePasulbot
Discover Pasulbot, a Quezon Province delicacy made with glutinous rice, coconut milk, and sugar. A must-try Filipino treat! Indulge in the enchanting flavours of #QuezonProvince with this delightful...
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